Learn to make this Starbucks' copycat recipe with dragonfruit, mango, and coconut milk.
1 tsp. Dragon fruit (Pitaya) powder
1/4 cup white grape juice
1/2 cup mango juice
½ cup Real© Coco Organic Coconut Milk
Freeze-dried dragon fruit or strawberries, to garnish (optional)
In a mason jar, whisk together dragon fruit powder and grape juice until fully dissolved. Add mango juice and coconut milk; stir or shake well. Fill the glass with ice and pour mixture into it. Top with dried dragon fruit or strawberries to garnish.