Matcha Bubble Tea

An easy, dairy-free, and vegan matcha bubble tea recipe using our best selling coconut milk!

Serves 1
½ tsp. matcha green tea
2 tbsp. Hot water
¼ cup prepared tapioca pearls
1 cup Real©Coco Organic Coconut Milk
Agave (optional)

In a small bowl, whisk together green tea and hot water, let cool. Add pearls to glass. Top with ice and pour in coconut milk. Sweeten with agave if desired. Top with green tea; stir and enjoy.