For a smooth hint of vanilla try adding a splash of our new French Vanilla Coffee Creamer. This recipe makes enough for the whole week because we all know one glass is never enough.
Makes 6 cups
1 cup ground coffee (medium-coarse)
Real Coco French Vanilla Coconut Coffee Creamer
In a big jar or pitcher stir together coffee and 4 1/2 cups water. Cover and let it sit at room temperature overnight.
Using a coffee filter or a fine-mesh sieve strain the coffee grounds. Fill a glass with ice and equal parts coffee and water to taste. Then add a splash of French Vanilla Coconut Coffee Creamer to taste and enjoy!